Lemon Myrtle & Kakadu Plum Salt 50g

Discover Lemon Myrtle and Kakadu Plum Salt from Pincha Salt

Lemon Myrtle and Kakadu Plum Salt from Pincha Salt is a unique and flavorful seasoning that combines the bright citrus notes of lemon myrtle with the tart sweetness of Kakadu plum. This lemon flavoured salt not only enhances the taste of your dishes but also brings a range of health benefits.

Why Choose Lemon Myrtle and Kakadu Plum Salt?

Rich in Antioxidants

Both lemon myrtle and Kakadu plum are known for their high antioxidant content. These powerful compounds help protect your cells from oxidative stress and reduce inflammation, promoting overall health.

Vitamin C Boost

Kakadu plum is one of the richest sources of vitamin C. This nutrient is essential for a healthy immune system, skin health, and collagen production. Incorporating this lemon flavoured salt into your meals can provide a significant vitamin C boost.

Unique Flavor Profile

The combination of lemon myrtle and Kakadu plum creates a distinctive lemon flavoured salt with a perfect balance of citrusy and tart notes. This seasoning adds a refreshing and exotic touch to a variety of dishes.

Suggested Uses in Cooking

Seasoning for Grilled Meats

Use Lemon Myrtle and Kakadu Plum Salt to season grilled meats such as chicken, beef, or lamb. The lemony flavor enhances the natural taste of the meat, making it more delicious and aromatic.

Enhance Seafood Dishes

Sprinkle this lemon flavoured salt over fish, shrimp, or scallops to elevate your seafood dishes. The citrus notes complement the delicate flavors of seafood, adding a refreshing twist.

Flavor Vegetables

Add a pinch of Lemon Myrtle and Kakadu Plum Salt to roasted or steamed vegetables. This seasoning brings out the natural sweetness of vegetables while adding a zesty kick.

Boost Salad Dressings

Incorporate this salt into your salad dressings for an extra layer of flavor. It pairs well with olive oil, vinegar, and mustard, creating a vibrant and tasty dressing that enhances any salad.

Create Unique Desserts

Surprisingly, Lemon Myrtle and Kakadu Plum Salt can be used in desserts. Sprinkle it over chocolate desserts, fruit salads, or sorbets for a sophisticated and flavorful twist.

Season Popcorn and Snacks

For a quick and delicious snack, sprinkle this lemon flavoured salt over popcorn, roasted nuts, or homemade chips. It adds a tangy and savory flavor that is sure to delight your taste buds.

Pincha Salt is located in Katherine Northern Territory, with out a doubt you should visit our  “Jewel of the North” the Katherine Nitmiluk Gorge.  Click on the link below for more information.

Nitmiluk (Katherine) Gorge | Northern Territory, Australia