Redhead Salt – Sweet loves Savoury 50g

Description

Redhead Salt 50g: Sweet Loves Savoury

Our Redhead Salt blend features Beetroot, Pink Himalayan Salt, and Native Hibiscus. Shake this on your steak, and you’ll never look back because sweet loves savoury. This unique combination not only enhances the flavor of your dishes but also provides various health benefits.

Health Benefits of Redhead Salt

Beetroot and Nitric Oxide

Beetroot is a key ingredient in Redhead Salt. The body converts nitrates from sources like beetroot into nitric oxide. Nitric oxide relaxes blood vessels and increases oxygen and blood flow, thereby lowering blood pressure.

Pink Himalayan Rock Salt

Pink Himalayan Rock Salt is another hero of this blend. It boosts mineral intake and helps you get the most out of the sodium your body needs while countering the negative effects of sodium. Regular intake may help you stay in the pink of health!

Native Hibiscus

Native Hibiscus adds a unique, tangy flavor and beautiful color to the mix. It complements the beetroot and Pink Himalayan Salt, creating a perfect balance of sweet and savory flavors.

The Sweet-Umami Combination

Baking and oven-roasting accentuate the natural sweetness of beets and caramelize their sugars. This lends well to the sweet-umami combination, which is well-positioned as a modern flavor builder. The blend of sweet loves savory is ideal for those looking to enhance their culinary creations with a sophisticated flavor profile.

Suggested Uses for Redhead Salt

• Versatile Flavor: Redhead Salt will flavor anything from meats to veggies and all in between.
• Rich Meats: It pairs best with rich meats like beef, pork, duck, and ham.
• Oily Fish: It’s also excellent on oilier fish like salmon or swordfish.
• Sophisticated Profile: Sprinkle this on your protein or veggies for a sophisticated flavor profile.

Extra Value with Combo Bags

Redhead Salt is also available in combo bags, containing three or more packets from across our range. These combo packets offer extra value for money and provide an opportunity to try something you may not have thought of. They also make great gifts for the blokes in your world who enjoy robust and flavorful meals.

KEEP CALM AND FEED HIM FOOD

The Veggie Box – Pincha Salt

Using Australian native botanicals in our products creates a unique point of difference, setting us apart from the rest. We introduce distinctive flavours and aromas not commonly found in mainstream products with ingredients like wattle seed, lemon myrtle or Kakadu plum and salt bush.

These Australian native botanicals offer a taste of Australia’s diverse landscape, enriching dishes with their unique profiles. Incorporating these botanicals supports sustainability and the local economy, while also providing nutritional benefits.

This innovative approach not only enhances the culinary experience but also promotes cultural heritage and environmental stewardship.

None of our products contain any nasties such anti caking agents, preservatives or added MSG. They are also Vegan and Gluten Free.

Pincha Salt is located in Katherine Northern Territory. When you visit be sure to check out the “Jewel of the North” the Katherine Nitmiluk Gorge: Click the link below:

Nitmiluk (Katherine) Gorge | Northern Territory, Australia